Tag Archives: meat

Keep Eid al-Adha meat safe from COVID-19

Keep Eid al-Adha meat safe from COVID-19

Keep Eid al-Adha meat safe from COVID-19 Keep Eid al-Adha meat safe from COVID-19 An Egyptian seller shows his sheep at a livestock market in Cairo. The WHO has called for strict rules around animal slaughter ahead of this weekend’s global celebrations for Eid al-Adha. Credit: Pan Chaoyue, (CC BY-NC-ND …

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    COVID-19 outbreaks at meat processing plants are hitting minorities hard

    COVID-19 outbreaks at meat processing plants are hitting minorities hard

    COVID-19 outbreaks at meat processing plants are hitting minorities hard COVID-19 outbreaks at meat processing plants are hitting minorities hard (HealthDay)—Workers from ethnic and minority groups make up nearly all meatpacking employees who’ve been infected during COVID-19 outbreaks at their facilities, a new government study reveals. The stats show that …

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      Shut down ‘risky’ meat markets to stop disease

      Shut down ‘risky’ meat markets to stop disease

      Shut down ‘risky’ meat markets to stop disease Shut down ‘risky’ meat markets to stop disease A monkey on sale at the weekly market of Yangambi, DRC. Conservationists want an end to sale and consumption of meat of such wildlife to stop future infectious disease outbreaks. Credit: Axel Fassio/CIFOR, (CC …

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        Toxoplasma parasite may be acquired from eating undercooked meat

        Toxoplasma parasite may be acquired from eating undercooked meat 3

        Credit: Pixabay A new study by Flinders researchers highlights the possibility of catching Toxoplasma infection from eating undercooked meat. Toxoplasma is a parasite that causes inflammation of the retina, which is the nerve layer of the eye. Anyone may develop retinal inflammation after an infection with Toxoplasma, but it is …

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          Have your health and eat meat too

          Have your health and eat meat too 4

          Credit: CC0 Public Domain Barbecued, stir-fried or roasted, there’s no doubt that Aussies love their meat. Consuming on average nearly 100 kilograms of meat per person per year, Australians are among the top meat consumers worldwide. But with statistics showing that most Australians suffer from a poor diet, and red …

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